|TRIPLE CROWN JULEP

TRIPLE CROWN MINT JULEP RECIPE

TRIPLE CROWN MINT JULEP RECIPE

INGREDIENTS

2 1/4 oz. Jefferson’s Reserve
1 tsp. Sugar
1 tsp. Water
4 Mint Sprigs

RECIPE

Strip leaves from 2 mint sprigs and mash with water and sugar in a highball glass until sugar is dissolved. Fill with shaved ice and pour in Jefferson’s Reserve. Stir until outside of glass is frosted. Garnish with 2 mint sprigs. Repeat until asleep.
2018-08-21T03:09:09+00:00July 13th, 2016|BOURBON COCKTAIL RECIPES|1 Comment

One Comment

  1. Debbie Thompson August 19, 2016 at 7:39 pm - Reply

    Demitrius,
    My husband and I enjoy your site so very much! Two years ago my husband wanted to learn more about Bourbon so I purchased our first bottle of bourbon! We now have a personal bourbon bar of over ninety different bottles of bourbon! Which is quite a feat since we reside in Oklahoma! We enjoy our bourbon quests for rare bourbons. And our knowledge of our favorite spirit has grown and it all started from you sharing your knowledge! Thank you! Please keep sharing!

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